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Home » Recipes » Vegetarian

Vegetarian Recipes

  • Vanilla Panna Cotta with Balsamic Strawberries|Panning The Globe
    Vanilla Panna Cotta with Balsamic Strawberries
  • Recipe for Sweet Potato Brussels Sprout Buddha Bowl by Panning The Globe
    Sweet Potato Brussels Sprout Buddha Bowl
  • Big green salad in a white bowl with a side dish of parmesan cheese
    The Best Green Salad
  • This three bean salad recipe is packed with delicious nutritious vegetables, fresh basil, and a and a tasty lemony yogurt dressing - panningtheglobe.com
    Three Bean Salad with Creamy Lemon Dressing
  • Serving bowl filled with blackened green beans surrounding a small bowl of yogurt dipping sauce.
    Indonesian Grilled Green Beans with lemon aioli dipping sauce
  • white bowl with quinoa and vegetables salad with feta
    Quinoa Salad with Spring Vegetables and Feta
  • Close up of corn tomato avocado salad
    Corn Tomato Avocado Salad
  • grilled sweet potato rice bowl with a fried egg
    Grilled Sweet Potatoes Recipe
  • This Tuscan vegetarian lasagna is very special (carnivores will think so too) Creamy béchamel sauce, smoky mozzarella, fresh zucchini, layered with noodles and baked until hot and bubbly. Family friendly, company worthy, so good!
    Tuscan Vegetarian Lasagna with Zucchini, Smoked Mozzarella and Béchamel Sauce
  • These Savory Potato Aebleskivers are potato pancakes like you've never had them before. The batter is made from tender red lentils, shredded potatoes, herbs and chilies. The pancakes are cooked in a special pan that forms them into golden brown spheres that are crisp on the outside, fluffy and tender inside. Serve these scrumptious bites as a party appetizer or a game day snack. As a bonus, these potato aebleskivers are gluten-free, dairy-free, and egg-free.
    Savory Potato Aebleskivers with Creamy Lemon Dipping Sauce
  • Here are three easy recipes for delicious naturally gluten-free almond cookies: chocolate thumbprint, orange vanilla chocolate chip and vanilla cinnamon cardamom l www.panningtheglobe.com
    A Trio of Flourless Almond Cookies
  • No-Cook Cold Tomato Soup with Avocado and Lime Juice
  • Fresh Cherry Tart | Panning The Globe
    Fresh Cherry Tart
  • close up of hearts of palm salad with cucumbers, artichoke hearts and cherry tomatoes
    Hearts of Palm Salad with Artichoke Hearts, Cucumbers, Avocados and Cherry Tomatoes
  • bowl of zucchini egg drop soup
    Italian Zucchini Egg Drop Soup
  • Tarte Tatin is France's buttery upside down caramelized apple tart. It's one of the best desserts in the world. The recipe is a challenge but so worth it! l www.panningtheglobe.com
    Tarte Tatin
  • This chimichurri broccoli salad mixes fresh blanched broccoli with the vibrant flavors of Argentinean chimichurri sauce: olive oil, vinegar, garlic, parsley and oregano. It's a heavenly combination. It takes only 20 minutes to prepare and can be made ahead. This wonderful simple healthy recipe will earn a place in your regular rotation.
    Chimichurri Broccoli Salad
  • Fresh horseradish sauce with beets is an explosion of color, flavor and heat. Pizzazz for fish, beef or ham. It's a quick easy recipe, great for Passover, Easter, or any occasion.
    Fresh Horseradish Sauce with Beets
  • close up overhead shot of a white serving bowl filled with a colorful salad of sliced cherry tomatoes, chickpeas, cubed feta, chopped cucumbers, and mint leaves
    Mediterranean Chickpea Salad
  • overhead shot of a glass bowl filled with arugula pesto, on a white countertop, surrounded by arugula leaves, 3 small piles of toasted pistachios and 3 lemons
    Arugula Pesto
  • Grilled cheese and tomato soup is the ultimate comfort food pairing and the perfect lunch combo. Here's a special recipe for delicious spiced-up tomato soup and open-face oven grilled cheese with some secret ingredients that make it extra tasty.
    Oven Grilled Cheese and Tomato Soup
  • close up of crispy Italian fried potatoes and peppers
    Crispy Italian Fried Potatoes and Peppers
  • A slice of frozen mocha cream pie with Oreo crust, on a white plate, with a fork on the side
    Frozen Mocha Cream Pie
  • slice of Greek spinach pie in potato crust
    Greek Spinach Pie in Potato Crust
  • a sheet pan with a square of white parchment, 1 dozen or so rectangular seeded crackers strewn on top
    Eddie's Amazing Gluten Free Seeded Crackers (aka David's Amazing Crackers)
  • huevos rancheros on a copper colored baking sheet: a flour tortilla topped with salsa, refried beans, two fried eggs, shredded cheese and three slices of avocado
    Easy Huevos Rancheros Recipe
  • one slice of eggplant parmesan topped with spinach and cheese
    Healthy Eggplant Parmesan
  • platter of roasted sweet potatoes with cranberries
    Chili Roasted Sweet Potatoes with Cranberry Maple Citrus Glaze
  • Caramelized onions, tangy green apples, warm toasted curry powder. and buttery squash - just four main ingredients are responsible for exciting flavor profile in this velvety rich, spicy, sweet, sour curried butternut squash soup recipe
    Curried Butternut Squash Soup Recipe
  • a white casserole filled with Indian Saag Aloo - spinach and potatoes
    Saag Aloo: Indian Spinach and Potatoes
  • The Honey Harvest and a recipe for Honey Roasted Pineapple with Yogurt and Pistachios
    Honey Roasted Pineapple with Yogurt and Pistachios
  • Orange Vanilla Upside Down Cake - The perfect holiday dessert - Panning The Globe
    Orange Vanilla Upside Down Cake: Make it in Your Cast Iron Skillet
  • Here's a delicious and fun twist on the classic Italian Caprese Salad recipe. Grilled zucchini is added to the mix and everything is arranged in stacks. It's an easy appetizer recipe that looks elegant. Or serve it for lunch or brunch l www.panningtheglobe.com  
    Grilled Zucchini Caprese Salad Stacks
  • Thai cucumber salad with sliced red chili peppers, chopped mint leaves and chopped peanuts, in a white bowl on a pin-striped black and white dish towel with 3 forks
    Thai Cucumber Salad with Chili and Mint
  • A white bowl filled with Shirazi salad of cucumbers cherry tomatoes green peppers and onions
    Shirazi Salad (Persian Cucumber, Tomato and Onion Salad)
  • Thai Noodle salad bowl with peanut sauce
    Thai Noodle Salad Bowls with Spicy Peanut Dressing
  • bowl of angel hair pasta with cherry tomatoes, goat cheese, basil and olives, on a blue and white striped dish towel with four forks pointing to the bowl and lemons in the background
    Angel Hair Pasta with Goat Cheese and Cherry Tomatoes (No-Cook Sauce)
  • Roasted Vegetables get a delicious boost of flavor with spices from Zanzabar. Carrots, potatoes, eggplant and cauliflower, roasted then briefly stewed with peas and exotic African spices.
    Roasted Vegetables from The Spice Islands
  • white serving bowl on black and white striped dish towel, filled with shredded kale and roasted carrots, potatoes, chickpeas and sliced avocado
    Roasted Vegetable Salad with Kale and Chickpeas [Vegan]
  • white bowl filled with roasted fennel, tomatoes and white beans
    Roasted Fennel, Tomatoes and White Beans
  • Healthy Snack Bars with Fruit and Nuts
  • Ras el hanout is a fantastic North African spice mix that's super easy to make. There are so many good reasons to have a jar of Ras el hanout on hand. It's a fantastic rub for beef, chicken or fish and a wonderful flavor base for soups, stews and marinades | recipe by panningtheglobe.com
    Ras El Hanout Spice Mix

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Hi, I'm Lisa! Welcome to Panning The Globe. Dive into my collection of delicious, healthy recipes, discover new global flavors, and create unforgettable meals for your family and friends. Learn More!


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