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French Onion Tart Recipe

April 20, 2021 By Lisa 9 Comments

This delicious Provençal French Onion Tart has a 2-ingredient filling of braised onions and eggs, baked in a mustard-coated pie shell. It can be a very quick easy recipe if you start with a pre-made pie crust, and it makes a fantastic main dish for brunch or for a Mediterranean-inspired dinner. 

a china plate topped with a triangular slice of a French onion tart with a nicoise olive on top, the rest of the tart in the background.

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A white bowl filled with Shirazi salad of cucumbers cherry tomatoes green peppers and onions

Shirazi Salad (Persian Cucumber, Tomato and Onion Salad)

April 16, 2021 By Lisa Leave a Comment

Shirazi Salad (Salad-e Shirazi) is a staple side dish of Persian meals. Made with crisp mini cucumbers (also called Persian cucumbers), tomatoes, onions, fresh herbs, and a bright citrus vinaigrette, this crunchy refreshing salad is easy to throw together and goes well with virtually everything. 

6 French Deviled Eggs Mimosa on a light blue plate, decorated with small lettuce leaves.

French Deviled Eggs Mimosa

March 21, 2021 By Lisa 1 Comment

French Deviled Eggs Mimosa are stuffed with tuna and egg salad and topped with chopped egg yolks (more on that later). If you love egg salad and tuna salad, just wait until you taste the two together, mixed with scallions, vinegar and Dijon mustard, stuffed into a boiled egg white, and topped with chopped chives….

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close up of a Negroni in a tumbler with ice and an orange wedge

How To Make A Negroni Cocktail

March 18, 2021 By Lisa 1 Comment

Hi there, folks. It’s Eddie, Lisa’s husband, here to present you with another one of my all time favorite cocktails: the Negroni. This one could not be more simple to make, but the combination of flavors is highly complex and exotic, mixing the botanical essence of a good gin with the bitterness of Campari and…

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blue bowl filled with beef bourguignon, with a sprig of parsley on the side and a few forks in the background

Ginette Mathiot’s Boeuf Bourguignon Recipe

March 16, 2021 By Lisa 1 Comment

This is the Boeuf Bourguignon Recipe that French home cooks have been using for decades. An easy, no-fuss recipe that takes just 20 minutes of kitchen work, and results in meltingly tender beef in wonderfully rich, flavorful red wine sauce.  The World’s Easiest Boeuf Bourguignon Recipe? Shallots and bacon are sautéed in a stew pot…

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Creamy chicken soup with lots of shredded chicken in a white bowl with a leaf of parsley and a spoon

Rich Homemade Chicken Soup

March 3, 2021 By Lisa 2 Comments

This rich Homemade Chicken Soup is made from scratch with a whole chicken, fresh vegetables and herbs, simmered low and slow so the chicken is extra tender and the veggies are perfectly cooked. At the end, the soup vegetables are pureed into the broth, making it thick and creamy without cream or dairy. The chicken…

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white bowl filled with roasted fennel, tomatoes and white beans

Roasted Fennel, Tomatoes and White Beans

February 27, 2021 By Lisa 3 Comments

This roasted fennel, tomatoes and white beans dish has become a favorite weeknight dinner in our house. Sliced fennel is sautéed in olive oil, mixed with cherry tomatoes and lots of garlic and oregano, and roasted in the oven until tender and caramelized. Canned white beans are added for the last five minutes of cooking time,…

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overhead shot of a white bowl filled with beef bourguignon, on a black and white flowered cloth napkin with four forks

Beef Bourguignon, inspired by Julia Child

February 13, 2021 By Lisa 2 Comments

Here’s a Beef Bourguignon recipe that’s adapted from Julia Child’s famous recipe. Hunks of beef are oven-braised in rich robust red wine, with shallots, mushrooms and bacon, until exceptionally tender. A meaty, rich and saucy beef stew with deeply satisfying flavors in every blissful bite. Many of us associate Beef Bourguignon with Fancy French haute…

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Georgian lamb stew with potatoes in an aqua bowl on a striped dish cloth with 5 forks in the background

Georgian Lamb Stew: Chanakhi

January 25, 2021 By Lisa 3 Comments

This enchanting lamb stew called chanakhi from the country of Georgia is assembled in layers, with lamb at the bottom, vegetables and herbs piled on top, filling the pot to its brim. A magical transformation occurs in the oven, bringing all the flavors together with meltingly tender lamb and rich flavorful sauce. A delicious comforting…

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slow cooker chicken thighs and couscous in a white bowl

Slow Cooker Chicken Thighs with Dried Cherries

January 12, 2021 By Lisa 18 Comments

Sweet, salty, tangy and a little spicy, this slow cooker chicken thighs recipe excites every tastebud. Skinless, bone-in chicken thighs are slow cooked with dried cherries, leeks, sweet wine, orange juice and aromatic spices, until they are wonderfully tender and flavorful.  This easiest of crockpot recipes requires no sautéing or fuss. Just throw everything in…

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overhead shot of a white bowl filled with ground turkey vegetable soup and a heap of shredded parmesan in the middle.

30 Minute Healthy Turkey Vegetable Soup

December 23, 2020 By Lisa 4 Comments

This healthy turkey vegetable soup is flavorful and comforting, made in one pot, and ready in 30 minutes. It starts with ground turkey sautéed with shallots and garlic and then simmered in spiced tomato broth with a whole chopped cauliflower and a big bunch of kale. A great recipe for the weeknight dinner rotation. Sometimes…

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7 crostini topped with creamy goat cheese, caramelized onions and figs, sprigs of rosemary around the plate

Amazing Fig and Goat Cheese Appetizer

December 11, 2020 By Lisa 14 Comments

Serve this fig and goat cheese appetizer at your holiday party and everyone will gather around. The intensely flavorful combo of tangy goat cheese, caramelized onions and sherry-steeped figs is served warm, spread onto baguette slices or crackers. It’s an easy recipe that can be completely assembled a day in advance. Party food at its…

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overhead view showing about a dozen almond crescent cookies on a piece of white parchment plus a basket of crescent cookies and a cup of coffee to the side.

Almond Crescent Cookies Recipe

December 7, 2020 By Lisa 5 Comments

This Almond Crescent Cookies Recipe comes from award-winning chef Dorie Greenspan. Traditional for Christmas in Austria and Germany, these festive cookies are nutty, buttery, vanilla-scented, sugar-dusted, sweet and salty, melt-in-your-mouth perfection!   Almond crescent cookies, also known as Vanillekipferl (vanilla crescents), are vanilla-almond flavored with a rich buttery consistency, similar to shortbread. The sugar-dusting looks like…

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More Recipes

4 grilled lamb chops on a plate with mint sprigs

Grilled lamb chops with Indonesian Sate Spice Rub

Moroccan Raw Carrot Salad Recipe: Shredded carrots tossed with olive oil, lemon juice, cumin and garlic - a great side dish in 15 minutes!

Moroccan Raw Carrot Salad

Grilled cheese and tomato soup is the ultimate comfort food pairing and the perfect lunch combo. Here's a special recipe for delicious spiced-up tomato soup and open-face oven grilled cheese with some secret ingredients that make it extra tasty.

Oven Grilled Cheese and Tomato Soup

Dutch Stamppot | Panning The Globe

Dutch Stamppot

A white bowl filled with colorful orzo pasta salad and a sprig of basil in the middle

Out-Of-This-World Orzo Pasta Salad

Recipe for Sweet Potato Brussels Sprout Buddha Bowl by Panning The Globe

Sweet Potato Brussels Sprout Buddha Bowl

This three bean salad recipe is packed with delicious nutritious vegetables, fresh basil, and a and a tasty lemony yogurt dressing - panningtheglobe.com

Three Bean Salad with Creamy Lemon Dressing

Senegalese Chicken Yassa by Panning The Globe

Senegalese Chicken Yassa

a dark metal bowl filled with Venezuelan avocado chicken salad garnished with 3 slices of avocado and chopped cilantroa dark metal bowl filled with Venezuelan avocado chicken salad garnished with 3 slices of avocado and chopped cilantro

Venezuelan Avocado Chicken Salad: No Mayo

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CHICKEN RECIPES

Creamy chicken soup with lots of shredded chicken in a white bowl with a leaf of parsley and a spoon

Rich Homemade Chicken Soup

slow cooker chicken thighs and couscous in a white bowl

Slow Cooker Chicken Thighs with Dried Cherries

close up of a platter of chicken plov, chicken and rice casserole

Chicken Plov Recipe

white bowl on a blue striped dish towel, filled with Greek chicken stew with potatoes and olives in tomato sauce

Greek Chicken and Potatoes in Tomato Sauce

8 skewers of yakitori chicken with scallions, and sprigs of cilantro decorating the edges

Chicken Yakitori Recipe

jollof rice in a light green round Dutch oven with a sprig of parsley on top, plus a small white plate with a portion of jollof rice on it

Jollof Rice with Chicken from Ghana

7 grilled skewers of chicken souvlaki with zucchini and red onions

Lemony Chicken Souvlaki with Tzatziki Sauce

a white bowl filled with peanut chicken stew with sweet potatoes, garnished with chopped cilantro

West African Peanut Stew With Chicken and Sweet Potatoes

White bowl filled with Chicken Ruby, vibrant tomato-based Indian chicken curry, sprinkled with chopped cilantro

Chicken Ruby (Indian Chicken Curry From Dishoom)

Chunks of Mexican chicken with nectarine salsa

Mexican Spiced Grilled Chicken with Nectarine Salsa

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