If you're looking for the most delicious recipes from around the world, start here! These recipes have been sourced from around the globe, tested thoroughly in my kitchen and shared with you. Whether it's a weeknight or a fancy dinner party, you know it will be delicious.
What to Cook This Week! (March 31 - April 6)
- Miso Ginger Salmon Salad
- Vietnamese Noodle Salad with Caramelized Pork (Bun Thit Nuong)
- One Pot Coconut Lime Chicken and Rice
- Orecchiette Pasta with Sausage and Broccoli Rabe
- Asparagus Goat Cheese Frittata
- Teriyaki Salmon Rice Bowl with Spinach and Avocado
- Sausages, Peppers, Onions and Potatoes
- Healthy Shepherd's Pie
Most Popular Right Now - Early April 2025
- Chicken Ruby (Indian Chicken Curry From Dishoom)
- Slow Roasted Chicken: A Perfect Roast Chicken Every Time!
- Orecchiette Pasta with Sausage and Broccoli Rabe
- Ottolenghi's Roast Chicken with Za'atar and Sumac
- Eddie's Award Winning Chili
- Moroccan Meatballs
- Award Winning White Chicken Chili
- Chicken Marbella from The Silver Palate

Welcome to Panning The Globe where I share my favorite recipes from around the world. Adventurous cooking with approachable recipes made with wholesome ingredients to create delicious meals for any and every occasion!
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Easy Dinner Recipes
Delicious weeknight dinners even when you're short on time!




















![This Moroccan Chicken Stew is a one-pot dinner with fall-apart tender chicken thighs, sweet potatoes, dried apricots and kale, oven-braised in chicken broth and aromatic spices. [paleo] [gluten-free, dairy-free] l panningtheglobe.com](https://www.panningtheglobe.com/wp-content/uploads/2015/03/chicken-apricot-newweb-360x450.jpg)






