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Quick and Easy

Chicken paillard is an Italian classic that's perfect for grilling season: thinly pounded chicken marinated in lemony dressing, grilled, and topped with arugula salad and more lemony dressing. It's a quick ad easy recipe that's satisfying, healthy, and delicious.

Lemony Chicken Paillard: A classic Italian recipe that’s perfect for grilling season

Pain Au Chocolat | an easy recipe for delicious French chocolate croissants | Panning The Globe

Pain Au Chocolat

Here's an easy appetizer that's elegant and delicious: Grilled Figs, Proscuitto and Burrata

Grilled Figs, Prosciutto and Burrata

This Italian zucchini egg drop soup recipe has shredded zucchini, onions, garlic, parmesan and basil. It's hearty and bursting with fresh summery flavors.

Italian Zucchini Egg Drop Soup

Most Popular Recipes

Indian Lamb Biryani: Sumptuous casserole of tender lamb curry with saffron spiced rice with cucumber-mint raita on the side|Panning The Globe

Indian Lamb Biryani

Asian honey soy chicken in a bowl sprinkled with scallions.

Asian Honey Soy Chicken

Arepas stuffed with chicken avocado salad

Reina Pepiada: Venezuelan Arepas with Chicken and Avocado

Greek Lemon Rice Soup with Chicken: delicious, dairy free, gluten free | Panning The Globe

Greek Lemon Chicken Soup with Rice: Avgolemono

Lunch and Brunch

Butter Lettuce Salad with Citrus Honey Vinaigrette - Panning The Globe

Butter Lettuce Salad with Citrus Honey Vinaigrette

chicken cutlets topped with fresh tomatoes and two cheeses

Quick Chicken Pizzaiola with Fresh Tomatoes

white bowl with colorful roasted vegetable quinoa salad that has asparagus, carrots, zucchini, green olives, red onions and feta

Roasted Vegetable Quinoa Salad with Feta

It's easy to make the most delicious Chinese Beef and Broccoli stir fry at home, lighter and healthier than takeout. Tender beef, crisp-tender broccoli, delicious sauce. Serve with fluffy white rice l Panning The Globe recipe

Chinese Beef and Broccoli Stir Fry

Appetizers

This Gazpacho can be made with yellow or red tomatoes. Serve it icy cold with the delicious topping of chopped cucumbers, radishes and avocados. The quintessential summer soup recipe l www.panningtheglobe.com

Gazpacho with Cucumber Radish Avocado Topping

grilled sweet potato rice bowl with a fried egg

Grilled Sweet Potatoes Recipe

Make bakery quality bread in your Dutch oven with this no knead olive bread recipe from Panning The Globe. Hands on time is minimal. Rising time is lengthy but worth it - the result is truly spectacular.

No Knead Olive Bread

Tuna Stuffed Peppadew Peppers - a surprising and delicious appetizer - Panning The Globe

Tuna-Stuffed Peppadew peppers

Side Dishes

Sweet and spicy baked sweet potato wedges with chipotle aioli dipping sauce! An addictively delicious healthy appetizer recipe, side dish or game day treat.

Chili and Brown Sugar Baked Sweet Potato Fries with Chipotle Aioli Dip (with Video)

This wild rice salad is bejeweled with cranberries, apricots and pecans and dressed with orange shallot vinaigrette. It's The perfect side dish for Thanksgiving or any festive meal.

Wild Rice Salad with Cranberries, Apricots and Pecans

Ecuadorian Cheese and Potato Patties

A bowl of turmeric roasted cauliflower salad

Turmeric Roasted Cauliflower Salad with Tahini Honey Lemon Dressing

Dessert

Healthy Snack Bars with Fruit and Nuts

A loaf of healthy pumpkin bread with almond flour

Healthy Pumpkin Bread with Almond Flour

Salty, sweet, buttery, addictively delicious Sesame Cashew bars with caramel and shortbread. You can make Sofra bakery’s most popular recipe at home. Bake up a big batch ahead for your party or for delicious holiday gifts. They keep for two weeks.

Sesame Cashew Bars from Sofra Bakery

Buttery, nutty, vanilla-scented, sugar-dusted, melt-in-your-mouth, crescent almond cookies, also called Vanillekipferl. The best cookies! Only 5 ingredients. Recipe by cookie expert Dorie Greenspan.

Almond Crescent Cookies: Bake a Difference with OXO

Main Course Recipes

These Korean BBQ burgers are the hamburger version of Korea's famously delicious bulgogi beef. Once you try this recipe, you may never make burgers any other way.

Korean BBQ Burgers with Pickled Radishes, Onions, and Miso Mayonnaise

Salad Niçoise is a popular French composed salad with tuna, potatoes, green beans, eggs and olives. It's a perfect salad for lunch, brunch or a dinner - beautiful, healthy and delicious.

Salad Niçoise

This no-fry eggplant parmigiana has the deliciousness of classic eggplant parmesan but it's way healthier, made with baked eggplant and spinach topping.

No-Fry Eggplant Parmigiana

It takes just 20 minutes to make this super flavorful, healthy dinner recipe: Thai Beef Bok Choy Rice Bowl with an egg on top. Add your favorite hot sauce!

Quick Thai Beef Bok Choy Rice Bowl

Soups

Homemade chicken soup with matzo balls is a comforting bowl of goodness - traditional for Passover but a treat for any occasion. Here's my favorite matzo ball soup recipe, with step-by-step instructions and photos.

Matzo Ball Soup From Scratch

The creamy coconut and sweet potato soup pairs beautifully with zesty spice-crusted shrimp. Delicious and company-worthy. [dairy-free]

Coconut Sweet Potato Soup with Spicy Shrimp

This Italian zucchini egg drop soup recipe has shredded zucchini, onions, garlic, parmesan and basil. It's hearty and bursting with fresh summery flavors.

Italian Zucchini Egg Drop Soup

This hearty and delicious meatball soup is thickened with brown rice and flavored with sweet tangy apricots, shallots, and fragrant herbs. The topping of creamy yogurt and freshly chopped mint and tarragon, takes it from delicious to divine!

Persian Meatball Soup with Apricots, Brown Rice, and Yogurt

Stews

Plov, a popular dish in Uzbekistan, is like risotto meets lamb stew - a delicious festive dish of tender lamb, rice, carrots, onions and wonderful spices.

Plov – from Uzbekistan

Lamb Stew with Spring Vegetables by Panning The Globe

Lamb Stew with Spring Vegetables

Cuban Picadillo is a sweet and sour ground beef stew in a flavorful tomato sauce with vinegar, onions, garlic, olives and smoked paprika. The recipe is quick and easy, 35 minutes start to finish. Serve Picadillo over mashed potatoes, rice or quinoa to soak up all the delicious sauce.

Cuban Picadillo: Ground Beef Stew with Tomatoes and Olives

a bowl of Korean Chicken Stew with Gochujang Sauce

Korean Chicken Stew with Gochujang Sauce

Vegetarian

In this yogurt parfait recipe, toasted quinoa with coconut & almonds is a high protein, gluten-free alternative to granola. It's crunchy and nutty and the best thing ever to layer with creamy yogurt and fresh berries l www.panningtheglobe.com

Toasted Coconut Quinoa Yogurt Parfait with Gingered Maple Syrup

Buttery, nutty, vanilla-scented, sugar-dusted, melt-in-your-mouth, crescent almond cookies, also called Vanillekipferl. The best cookies! Only 5 ingredients. Recipe by cookie expert Dorie Greenspan.

Almond Crescent Cookies: Bake a Difference with OXO

Fresh horseradish sauce with beets is an explosion of color, flavor and heat. Pizzazz for fish, beef or ham. It's a quick easy recipe, great for Passover, Easter, or any occasion.

Fresh Horseradish Sauce with Beets

Mini Spinach Potato Knish Appetizer

Mini Spinach Potato Knish Appetizer Recipe

Out of This World Recipes

plate with a log of goat cheese topped with parsley garlic cressing

My Favorite Easy Goat Cheese Appetizer: Goat Cheese Dressed For a Party

Grilled Artichokes are a fabulous appetizer for summer entertaining! You can do all the prep ahead of time. Just pop them on the grill right before serving. Grilling intensifies their wonderful flavor and the lemony aioli is the perfect companion.

Grilled Artichokes With Lemon Aioli

This Lime Apricot Chicken Wings are tender and glazed, with that irresistible tangy, sweet and spicy flavor harmony that everyone loves. The recipe is easy and great for feeding a crowd - ten minutes of prep, into the oven and you've got amazing Asian-style wings that will disappear quickly!

Lime Apricot Chicken Wings

Smoked Salmon Tartare: An easy elegant appetizer in ten minutes. A total crowd pleaser. Serve on cucumber rounds and rice crackers. Top with sour cream and chopped chives

Smoked Salmon Tartare

Recipes for Entertaining

Mini inside-out hasselback potatoes are crisscross-cut mini potatoes that roast up extra golden brown and crispy on the outside and creamy inside. Whether you season these with salt and pepper or fancy them up with truffle salt and grated parmesan, they're delicious and fun and everyone will love them!

Mini Inside-Out Hasselback Potatoes

Spicy Yogurt Marinated Turkey recipe by Panning The Globe

Spicy Yogurt Marinated Turkey

Curried Butternut Squash Soup with Green Apples

Moroccan Lentil Soup | Panning The Globe

Moroccan Lentil Soup: Harira

Breakfast Recipes

In this yogurt parfait recipe, toasted quinoa with coconut & almonds is a high protein, gluten-free alternative to granola. It's crunchy and nutty and the best thing ever to layer with creamy yogurt and fresh berries l www.panningtheglobe.com

Toasted Coconut Quinoa Yogurt Parfait with Gingered Maple Syrup

Bowl of no bake oatmeal peanut butter snack bites

No Bake Oatmeal Peanut Butter Energy Bites

Gallo Pinto is the national breakfast of Costa Rica. Flavorful rice, beans and aromatic vegetables are topped with eggs and served with caramelized plantains on the side. It makes a sensational breakfast or brunch and it's hearty enough for lunch or dinner. Recipe | panningtheglobe.com

Gallo Pinto: Costa Rican Rice and Beans Breakfast

These savory cauliflower tarts are amazing little flavor bombs: potato-gruyere crusts filled with onions, garlic, cauliflower, eggs, cheese, and spices, topped with bacon and parmesan. A perfect recipe for a special brunch, with an easy vegetarian adaptation.

Mini Cauliflower Tarts with Potato Gruyere Crust and Bacon Parmesan Crumb Topping

Fish and Seafood Recipes

Greek Style Garlicky Shrimp with Feta | Panning The Globe

Greek-Style Garlicky Shrimp with Feta

Fish in crazy water is a classic Neopolitan dish of fresh fish, poached with carrots, celery, onions and tomatoes. The fish is tender, the veggies are crisp-tender, the broth is sweet and delicious, and dinner is on the table in just 30 minutes.

Fish In Crazy Water

Here's one of the best ways to make melt-in-your-mouth, delicious broiled salmon, and it's surprisingly simple. Stuff or coat the salmon with a mixture of mustard, horseradish and scallions; set it under the broiler; and in just a few minutes, you'll have an elegant salmon dinner.

Broiled Salmon with Horseradish Mustard

Tuna Stuffed Peppadew Peppers - a surprising and delicious appetizer - Panning The Globe

Tuna-Stuffed Peppadew peppers

Travel

frozen mojito with a sprig of mint in the middle

Frozen Mojito

This Tuscan vegetarian lasagna is very special (carnivores will think so too) Creamy béchamel sauce, smoky mozzarella, fresh zucchini, layered with noodles and baked until hot and bubbly. Family friendly, company worthy, so good!

Tuscan Vegetarian Lasagna with Zucchini, Smoked Mozzarella and Béchamel Sauce

Every Middle Eastern country has a version of grilled Kofta Kebabs. It's hard to imagine anything more delicious! Especially with garlicky yogurt sauce! This recipe shows you how to make authentic Turkish Kofta Kebabs at home.

Grilled Turkish Kofta Kebabs

If your thinking of taking an Italian Cooking Vacation, you can read about mine here. It was the best!

MY ITALIAN COOKING VACATION

Special Features

frozen mojito with a sprig of mint in the middle

Frozen Mojito

An amazing culinary tour of Istanbul with Panning The Globe

Istanbul

If your thinking of taking an Italian Cooking Vacation, you can read about mine here. It was the best!

MY ITALIAN COOKING VACATION

Mackerel Crudo by Chef Jeff Fournier

THE ART OF FOOD

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