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Home » Recipes

Popular Recipes

Browse through the recipes people are loving and keep coming back to...

Panning The Globe's most visited recipes include our two award winning chilies, Eddie's Award Winning Chili and our Award Winning White Chicken Chili. Check out the hundreds of comments from people who've won chili cook-offs using these two recipes!

Find beautiful recipes like Indian Lamb Biryani, Teriyaki Salmon Rice Bowl and Panning the Globe’s most popular chicken dish of all time: Ottolenghi's Roast Chicken with Za'atar and Sumac.

From easy weeknight dinners and comforting casseroles to dazzling party platters, the Most Popular Recipes category is chock-full of tried and true favorites!

 

 

Arepas stuffed with chicken avocado salad, and a stack of five arepas in the background.

Reina Pepiada: Venezuelan Arepas with Chicken and Avocado

chicken Marbella in a roasting pan with prunes, green olives and a garnish of chopped parsley

Chicken Marbella from The Silver Palate

Two piece of Filipino chicken adobo - two braised chicken thighs coated with rich brown adobo sauce - on a bed of white rice, on a plate, with a sprig of bay leaves on the side.

Filipino Chicken Adobo

Bowl of chili con carne topped with shredded cheese, sour cream and chopped scallions, a silver spoon in the chili, a small bowl of chopped scallions on the side.

Eddie's Award Winning Chili

loaf of Irish brown bread on a parchment lined cutting board with three slices cut and a small bowl of honey next to it with a small wooden spoon.

Irish Brown Bread

plate with a serving of lamb biryani and a very long windy sprig of mint. A small blob of yogurt raita on the side.

Indian Lamb Biryani

Here's an amazing roast chicken recipe from chef Yotam Ottolenghi. Chicken thighs are spiced with za'atar and sumac, tossed with onions, lemons and garlic, and roasted. This is a great dinner party recipe because it's a beautiful dish, you can do all the prep ahead, the chicken is tender and juicy, and the flavors are fantastically delicious!

Ottolenghi's Roast Chicken with Za'atar and Sumac

Dutch oven on a striped cloth, filled with ratatouille

The Best Easy Ratatouille Recipe

bowl filled with caponata, eggplant and bell pepper relish

Caponata (Sicilian Sweet and Sour Eggplant Relish)

Colombian Chicken Soup: Creamy with no cream or dairy - thickened with potatoes and corn.

Colombian Chicken Soup: Ajiaco

two slow cooked chicken thighs with vivid orange gochujang sauce on a black plate with some white rice and a few slices of sauteed zucchini.

Slow Cooker Chicken Thighs Korean Style

Curried Chicken Salad: Everyone needs a great curried chicken salad recipe in their repertoire | Panning the Globe

Curried Chicken Salad

blue bowl filled with red lentil soup drizzled with coconut milk and sprinkled with chopped cilantro

Coconut Curry Red Lentil Soup

5 braised chicken thighs in a cast iron skillet with cherry tomatoes, shallots and sprigs of tarragon

Braised Chicken with Shallots and Mustard Wine Sauce

Chicken Enchiladas Verdes is a beloved Mexican recipe but it's the roasted tomatillo salsa that takes it over the top! Chicken, cheese, corn tortillas + roasted tomatillo sauce = super delicious! | panningtheglobe.com

Chicken Enchiladas Verdes

overhead shot of sliced grilled skirt steak arranged diagonally across a dark grey serving board with a line of vivid green chimichurri sauce down the middle and a bowl of chimichurri on the left

Grilled Skirt Steak with Chimichurri Sauce

overhead shot of a tomato glazed meatloaf, sliced and set on a black platter and sprinkled with chopped parsley

Best Ever Meatloaf Recipe

Cast iron skillet filled with ground beef stew in tomato sauce with olives and a bay leaf.

Cuban Picadillo: Ground Beef Stew

A whole roasted chicken in a black roasting pan with sprigs of thyme on top.

Slow Roasted Chicken: A Perfect Roast Chicken Every Time!

6 roasted squash halves stuffed with a rainbow of roasted fall vegetables.

Roasted Squash Stuffed with Roasted Vegetables

8 skewers of yakitori chicken with scallions, and sprigs of cilantro decorating the edges

Chicken Yakitori Recipe

a white bowl filled with peanut chicken stew with sweet potatoes, garnished with chopped cilantro

West African Peanut Stew With Chicken and Sweet Potatoes

Close up of a cast iron skillet with 8 spicy garlic shrimp

Gambas Al Ajillo: Spicy garlic shrimp

Recipe for Sweet Potato Brussels Sprout Buddha Bowl by Panning The Globe

Sweet Potato Brussels Sprout Buddha Bowl

Asian honey soy chicken in a bowl sprinkled with scallions.

Asian Honey Soy Chicken

rimmed baking sheet topped with baked chicken thighs, potatoes, red bell peppers, zucchini and green olives.

Baked Chicken Thighs with Potatoes Peppers and Olives

close up of hearts of palm salad with cucumbers, artichoke hearts and cherry tomatoes

Hearts of Palm Salad with Artichoke Hearts, Cucumbers, Avocados and Cherry Tomatoes

Nach Wasman's brisket, coated with tomato paste and cooked with lots of onions, is exceptionally tender and flavorful, and the recipe is surprisingly easy. #Brisket #BraisedBrisket #Beef

Nach Waxman's Brisket Recipe

This elegant Moroccan Chicken Tagine recipe is perfect for the slow cooker. The chicken tenderizes as it absorbs the fragrant North African spices and fills the house with the most delicious aromas. There's plenty of sauce and chickpeas to spoon over the chicken and a bed of rice or couscous.

Slow Cooker Chicken Tagine with Apricots and Chickpeas

Greek Style Garlicky Shrimp with Feta | Panning The Globe

Greek-Style Garlicky Shrimp with Feta

My Favorite Vegetarian Chili: loaded with vegetables, beans and a secret ingredient that makes it "meaty" | Panning The Globe

My Favorite Vegetarian Chili

Persian layered Chicken and Rice casserolde

Persian Layered Chicken and Rice With Yogurt (Tachin Joojeh)

It's easy to cook a big pot of this award winning white chicken chili, and it's the absolute BEST white chicken chili! Tender chicken, chilies, white beans, spices and a few more goodies in this winning white chicken chili recipe.

Award Winning White Chicken Chili

Bowl of fettuccini with thick tomato meat sauce swirled around a fork.

Quick Turkey Ragu: Delicious Healthy Meat Sauce Recipe

Teriyaki Salmon Rice Bowl with Spinach and Avocado | Panning The Globe

Teriyaki Salmon Rice Bowl with Spinach and Avocado

a dark metal bowl filled with Venezuelan avocado chicken salad garnished with 3 slices of avocado and chopped cilantroa dark metal bowl filled with Venezuelan avocado chicken salad garnished with 3 slices of avocado and chopped cilantro

Venezuelan Avocado Chicken Salad: No Mayo

Healthy Granola recipe

My Favorite Healthy Granola Recipe

slow cooker Cuban ropa vieja

Slow Cooker Ropa Vieja

Eggplant Parmesan Stacks • Panning The Globe

Eggplant Parmesan Stacks

Crispy Smashed Potatoes • crisp on the outside, tender inside • Panning The Globe

Crispy Smashed Potatoes

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Hi, I'm Lisa! Welcome to Panning The Globe. Dive into my collection of delicious, healthy recipes, discover new global flavors, and create unforgettable meals for your family and friends. Learn More!

Healthy Easy Recipes for Spring!

  • Easy White Bean Turkey Chili Verde
  • Bowl of lemon asparagus risotto topped with shredded basil and parmesan
    Lemon Asparagus Risotto
  • Rows of colorful chopped veggies and chicken in a serving bowl: cherry tomatoes, chicken, cucumbers, red onion, carrots and avocados.
    Rotisserie Chicken Chopped Salad
  • a bowl of Korean Chicken Stew with Gochujang Sauce
    Korean Chicken Stew with Gochujang
  • overhead shot of a cast iron skillet filled with paella: shrimp, sausages, chicken, strips of pimiento and a parsley leaf in the middle
    Easy Spanish Paella Recipe
  • white bowl filled with roasted fennel, tomatoes and white beans
    Roasted Fennel, Tomatoes and White Beans
  • Fish in crazy water is a classic Neopolitan dish of fresh fish, poached with carrots, celery, onions and tomatoes. The fish is tender, the veggies are crisp-tender, the broth is sweet and delicious, and dinner is on the table in just 30 minutes.
    Fish In Crazy Water
  • rimmed baking sheet topped with baked chicken thighs, potatoes, red bell peppers, zucchini and green olives.
    Baked Chicken Thighs with Potatoes Peppers and Olives

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