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Home » Recipes

Cooking Light Recipes

From my earliest days of cooking, I've discovered many of my favorite recipes in the pages of Cooking Light Magazine. A few years after I launched Panning The Globe, the folks at the magazine invited me to be a Cooking Light featured blogger.

In this collection, you'll find my all-time favorite Cooking Light Recipes, such as Slow Cooker Chicken with Dried Cherries, Shredded Brussels Sprouts with Crispy Fried Shallots, Blackened Fish Tacos with Cilantro Lime Slaw, and many more.

 

6 almond cookies, each with an almond in the middle, on a glass plate with 3 whole almonds decorating the plate.

Spanish Almond Cookies (Almendrados)

snowflake mugs filled with Swedish Glögg. delicious hot spiced mulled wine and spirits

Swedish Glögg: Hot Mulled Spiced Wine

One piece of saucy cheesy eggplant lasagna on a small plate topped with a basil leaf.

Eggplant Lasagna

bowl of shrimp and corn chowder topped with crumbled bacon and chopped scallions

Shrimp and Corn Chowder

Raw Kale Salad: The most delicious healthy salad you've ever tasted | Panning The Globe

Perfect Simple Kale Salad

Colombian Chicken Soup: Creamy with no cream or dairy - thickened with potatoes and corn.

Colombian Chicken Soup: Ajiaco

a dozen spice crusted sauteed shrimp on a white platter sprinkled with chopped cilantro

Sautéed Shrimp with Remoulade Sauce

crisp tortilla topped with corn, piece of chicken, avocado crema and cilantro

Easy Chicken Tostadas

overhead shot of a black cast iron skillet filled with chicken piccata, thin chicken cutlets with a few thin slices of lemon tossed on top and some chopped parsley

Chicken Piccata

close up of a platter of shredded brussels sprouts topped with crispy fried shallots and a slice of lemon to garnish

Shredded Brussels Sprouts with Crispy Fried Shallots

a bowl of Korean Chicken Stew with Gochujang Sauce

Korean Chicken Stew with Gochujang

Slow Cooker Chicken Thighs with Dried Cherries

grilled figs, prosciutto and burrata arranged on a bed of arugula on a porcelain platter.

Grilled Figs, Prosciutto and Burrata Appetizer

7 grilled skewers of chicken souvlaki with zucchini and red onions

Lemony Chicken Souvlaki with Tzatziki Sauce

overhead shot showing a blue bowl filled with Chinese beef and broccoli stir fry. A spray of scallions in the center to garnish

Chinese Beef and Broccoli Stir Fry Recipe

It takes just 20 minutes to make this super flavorful, healthy dinner recipe: Thai Beef Bok Choy Rice Bowl with an egg on top. Add your favorite hot sauce!

Quick Thai Beef Rice Bowl Recipe

bowl of cooked ground beef with corn and peas in sauce topped with fluffy mashed potatoes.

Healthy Shepherd's Pie

Asian honey soy chicken in a bowl sprinkled with scallions.

Asian Honey Soy Chicken

This elegant Moroccan Chicken Tagine recipe is perfect for the slow cooker. The chicken tenderizes as it absorbs the fragrant North African spices and fills the house with the most delicious aromas. There's plenty of sauce and chickpeas to spoon over the chicken and a bed of rice or couscous.

Slow Cooker Chicken Tagine with Apricots and Chickpeas

My Favorite Vegetarian Chili: loaded with vegetables, beans and a secret ingredient that makes it "meaty" | Panning The Globe

My Favorite Vegetarian Chili

Bowl of fettuccini with thick tomato meat sauce swirled around a fork.

Quick Turkey Ragu: Delicious Healthy Meat Sauce Recipe

slow cooker Cuban ropa vieja

Slow Cooker Ropa Vieja

9 little smoked salmon appetizers on a platter with chopped smoked salmon atop cucumber rounds and rice crackers.

Smoked Salmon Tartare

two grilled turkey tips on a bed of spinach with sliced tomatoes, cucumbers, red onion, crumbled feta and kalamata olives.

Greek Spinach Salad with Grilled Turkey Tips

Pain Perdu (French Toast) with berries and berry sauce

Pain Perdu with Berry Sauce: French style French Toast

This creamy, fragrant, DELICIOUS Thai coconut curry chicken soup has spinach and rice noodles and everything you want for dinner, all in one pot!

Coconut Curry Chicken Soup

Fresh ginger, coconut milk and basil are the base of this fragrant Thai green curry chicken recipe. Fluffy white rice is all you need to complete the meal. Perfect for weeknights when you want something quick and delicious.

Thai Green Curry Chicken

Thai Steamed Fish in Coconut Sauce • Panning The Globe

Thai Steamed Fish in Coconut Sauce

This wild rice salad is bejeweled with cranberries, apricots and pecans and dressed with orange shallot vinaigrette. It's The perfect side dish for Thanksgiving or any festive meal.

Wild Rice Salad with Cranberries, Apricots and Pecans

Two bowls of carrot soup topped with a dollop of yogurt, a small jar of honey on the side and half a lemon.

Moroccan Carrot Soup with Lemon Honey Yogurt

Llapingachos: Ecuadorian Cheese and Potato Patties

Two grilled chocolate pizzas topped with Nutella, m&m's and potato chops, on a wooden cutting board with a pizza slicer

Grilled Chocolate Pizza

Brazilian Feijoada: a slow cooker version of Brazil's famous meat and bean stew

Slow Cooker Brazilian Feijoada

Here's a delicious and fun twist on the classic Italian Caprese Salad recipe. Grilled zucchini is added to the mix and everything is arranged in stacks. It's an easy appetizer recipe that looks elegant. Or serve it for lunch or brunch l www.panningtheglobe.com  

Grilled Zucchini Caprese Salad Stacks

blackened fish tacos recipe

Blackened Fish Tacos with Cilantro Lime Slaw

Senegalese Chicken Yassa by Panning The Globe

Senegalese Chicken Yassa

Chicken Cacciatore with Roasted Vegetables and Potatoes by Panning The Globe

Chicken Cacciatore with Roasted Vegetables and Potatoes

Here's a home-cooking recipe for the delectable Middle Eastern street food, Chicken Shawarma: spicy grilled chicken, Israeli chopped salad and lemony tahini sauce. Adapted from Yotam Ottolenghi and Cooking Light

Spicy Chicken Shawarma

a square piece of shredded potato casserole (rosti) with a fork and some egg yolk dripping down

Rösti: Shredded Potato Casserole with Ham & Eggs

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head shot of Lisa Goldfinger - blogger at Panning The Globe

Hi, I'm Lisa! Welcome to Panning The Globe. Dive into my collection of delicious, healthy recipes, discover new global flavors, and create unforgettable meals for your family and friends. Learn More!


Reader's Favorites!

  • black and white decorative bowl filled with 6 Moroccan meatballs in tomato sauce, with chopped parsley sprinkled on top and a few forks in the background
    Moroccan Meatballs
  • Overhead shot of a white bowl filled with orecchiette pasta tossed with a sauce of sausages and broccoli rabe
    Orecchiette Pasta with Sausage and Broccoli Rabe
  • chicken Marbella in a roasting pan with prunes, green olives and a garnish of chopped parsley
    Chicken Marbella from The Silver Palate
  • A whole roasted chicken in a black roasting pan with sprigs of thyme on top.
    Slow Roasted Chicken: A Perfect Roast Chicken Every Time!
  • It's easy to cook a big pot of this award winning white chicken chili, and it's the absolute BEST white chicken chili! Tender chicken, chilies, white beans, spices and a few more goodies in this winning white chicken chili recipe.
    Award Winning White Chicken Chili
  • Bowl of chili con carne topped with shredded cheese, sour cream and chopped scallions, a silver spoon in the chili, a small bowl of chopped scallions on the side.
    Eddie's Award Winning Chili
  • Tiny raviolis with tomato sauce, yogurt sauce and brown butter sauce and herbs.
    Turkish Manti
  • bowl of white bean turkey chili verde topped with slices of avocado, sour cream, shredded cheese and sliced scallions.
    Easy White Bean Turkey Chili Verde

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