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Home » Recipes

Stew Recipes

There's no better comfort food than stew, perfect for family dinners and feeding a crowd. From beautifully-spiced Moroccan Chicken Stew with Sweet Potatoes, to fall-apart-tender Lamb Stew With Spring Vegetables to our Award-Winning White Chicken Chili, our collection of mouthwatering stews from around the world will warm you from the inside!

Two piece of Filipino chicken adobo - two braised chicken thighs coated with rich brown adobo sauce - on a bed of white rice, on a plate, with a sprig of bay leaves on the side.

Filipino Chicken Adobo

Two coconut chicken thighs in a bowl bathed in lots of coconut curry sauce with a lemon wedge on the side and a cilantro sprig on top.

Coconut Chicken with East African Flavors

Bowl of chili con carne topped with shredded cheese, sour cream and chopped scallions, a silver spoon in the chili, a small bowl of chopped scallions on the side.

Eddie's Award Winning Chili

close up of beef short ribs and cubes of butternut squash in rich gravy with sprinkles of chopped parsley on top

Beef Stew with Short Ribs

Pot of lamb stew with chunks of lamb, carrots, potatoes and green beans.

Lamb Stew with Spring Vegetables

Easy White Bean Turkey Chili Verde

Colombian Chicken Soup: Creamy with no cream or dairy - thickened with potatoes and corn.

Colombian Chicken Soup: Ajiaco

Cast iron skillet filled with ground beef stew in tomato sauce with olives and a bay leaf.

Cuban Picadillo: Ground Beef Stew

A black bowl filled with red beans and rice sprinkled with chopped scallions, 5 forks in corner pointing towards the bowl

Red Beans and Rice New Orleans Style

a bowl of Korean Chicken Stew with Gochujang Sauce

Korean Chicken Stew with Gochujang

blue bowl filled with beef bourguignon, with a sprig of parsley on the side and a few forks in the background

The Best Easy Boeuf Bourguignon Recipe

overhead shot of a white bowl filled with beef bourguignon, on a black and white flowered cloth napkin with four forks

Beef Bourguignon, inspired by Julia Child

Lamb stew with potatoes in a blue china bowl topped with chopped parsley.

Georgian Lamb Stew: Chanakhi

Slow Cooker Chicken Thighs with Dried Cherries

This Minestrone soup is a hearty one pot dinner, with lots of fresh vegetables, tomatoes, white beans, red lentils and beef short ribs. The beef is fall-apart tender and the lentils melt into the delicious broth and give it a rich creamy texture. {gluten-free}

Minestrone Soup with Beef

Sri Lankan vegetable curry with toasted cashews

Sri Lankan Vegetable Curry

white bowl on a blue striped dish towel, filled with Greek chicken stew with potatoes and olives in tomato sauce

Greek Chicken and Potatoes in Tomato Sauce

a white bowl filled with peanut chicken stew with sweet potatoes, garnished with chopped cilantro

West African Peanut Stew With Chicken and Sweet Potatoes

a bowl of Indian spiced lamb meatball stew with colorful ratatouille

Indian Spiced Lamb Meatballs with Ratatouille

This elegant Moroccan Chicken Tagine recipe is perfect for the slow cooker. The chicken tenderizes as it absorbs the fragrant North African spices and fills the house with the most delicious aromas. There's plenty of sauce and chickpeas to spoon over the chicken and a bed of rice or couscous.

Slow Cooker Chicken Tagine with Apricots and Chickpeas

Jamaican Curried Chicken Stew with Rum and Mango by Panning The Globe

Jamaican Curry Chicken Stew with Rum and Mango

My Favorite Vegetarian Chili: loaded with vegetables, beans and a secret ingredient that makes it "meaty" | Panning The Globe

My Favorite Vegetarian Chili

It's easy to cook a big pot of this award winning white chicken chili, and it's the absolute BEST white chicken chili! Tender chicken, chilies, white beans, spices and a few more goodies in this winning white chicken chili recipe.

Award Winning White Chicken Chili

Beef Mushroom Soup - rich and hearty with plenty of meat, potatoes, vegetables and nutritious buckwheat - delicious, healthy, gluten free comfort food.

Beef Mushroom Soup

Here's an easy recipe for Curried Butternut Squash, Lentil and Chicken Stew. It's a warm and comforting one-pot dinner that's dairy-free, gluten-free, low-fat and delicious!

Curried Butternut Squash, lentil, and Chicken Stew

close up looking down into a white pot of spicy chicken jambalaya with sausages and green beans

Spicy Chicken Jambalaya with Sausages and Green Beans

Brazilian Feijoada: a slow cooker version of Brazil's famous meat and bean stew

Slow Cooker Brazilian Feijoada

Fish in crazy water is a classic Neopolitan dish of fresh fish, poached with carrots, celery, onions and tomatoes. The fish is tender, the veggies are crisp-tender, the broth is sweet and delicious, and dinner is on the table in just 30 minutes.

Fish In Crazy Water

This Moroccan Chicken Stew is a one-pot dinner with fall-apart tender chicken thighs, sweet potatoes, dried apricots and kale, oven-braised in chicken broth and aromatic spices. [paleo] [gluten-free, dairy-free] l panningtheglobe.com

Moroccan Chicken Stew with Sweet Potatoes Apricots and Kale

Senegalese Chicken Yassa by Panning The Globe

Senegalese Chicken Yassa

Chicken Cacciatore with Roasted Vegetables and Potatoes by Panning The Globe

Chicken Cacciatore with Roasted Vegetables and Potatoes

It's easy to make delicious chicken tikka masala at home. Your grill is the perfect substitute for a tandoor oven. Marinate, grill and coat chicken with scrumptious creamy tomato sauce flavored with ginger, garlic and wonderful Indian spices. Serve with rice to soak up the delicious sauce.

Chicken Tikka Masala

White Chicken Korma is a creamy, yogurt based curry that's beautifully spiced yet mild enough for the whole family. Serve with steamed white rice to soak up all the delicious sauce. It's a quick easy recipe. Dinner can be on the table in 35 minutes.

White Chicken Korma From Bangladesh

bowl of green chicken stew with garnishes of sliced avocado, sliced corn tortillas and chopped scallions.

Guatemalan Green Chicken Stew

It's easy to make Sukiyaki at home. Just some slicing and dicing and ten minutes of simmering and you will have a delicious Japanese hot pot brimming with beef, rice noodles, tofu and vegetables, in a sweet soy broth l Panning The Globe Recipe

Sukiyaki: Japanese Hot Pot with Beef, Tofu, Rice Noodles and Vegetables

Rice pilaf with carrots and hunks of lamb in a bowl, with two roasted heads of garlic that have the tops sliced off.

Plov: Lamb Pilaf from Uzbekistan

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Hi, I'm Lisa! Welcome to Panning The Globe. Dive into my collection of delicious, healthy recipes, discover new global flavors, and create unforgettable meals for your family and friends. Learn More!

Healthy Easy Recipes for Spring!

  • Easy White Bean Turkey Chili Verde
  • Bowl of lemon asparagus risotto topped with shredded basil and parmesan
    Lemon Asparagus Risotto
  • Rows of colorful chopped veggies and chicken in a serving bowl: cherry tomatoes, chicken, cucumbers, red onion, carrots and avocados.
    Rotisserie Chicken Chopped Salad
  • a bowl of Korean Chicken Stew with Gochujang Sauce
    Korean Chicken Stew with Gochujang
  • overhead shot of a cast iron skillet filled with paella: shrimp, sausages, chicken, strips of pimiento and a parsley leaf in the middle
    Easy Spanish Paella Recipe
  • white bowl filled with roasted fennel, tomatoes and white beans
    Roasted Fennel, Tomatoes and White Beans
  • Fish in crazy water is a classic Neopolitan dish of fresh fish, poached with carrots, celery, onions and tomatoes. The fish is tender, the veggies are crisp-tender, the broth is sweet and delicious, and dinner is on the table in just 30 minutes.
    Fish In Crazy Water
  • rimmed baking sheet topped with baked chicken thighs, potatoes, red bell peppers, zucchini and green olives.
    Baked Chicken Thighs with Potatoes Peppers and Olives

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