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Home » Recipes

Lunch and Brunch Recipes

Browse our collection of the most delicious lunch and brunch recipes from around the globe with something for everyone and every occasion...

Consider making a beautiful composed salad, like this French Salad Nicoise or this Chopped Salad with Herb Buttermilk Dressing.  Or make an irresistible savory pie, like this Provencal Onion Tart or this Greek Spinach Pie in Potato Crust.

And nothing beats Homemade Bagels!

Whether you're preparing a special Mother's Day brunch or you just want to whip up a quick, healthy lunch for two, we've got it all.

bowl of pasta e fagioli sprinkled with chopped basil and finely grated parmesan cheese

Pasta e Fagioli

Mumbai Sandwich

Curried Chicken Salad: Everyone needs a great curried chicken salad recipe in their repertoire | Panning the Globe

Curried Chicken Salad

6 assorted bagels on a white wooden tray, sesame, poppy, parmesan garlic, sesame

Homemade Bagels Recipe

white oval casserole of spaghetti squash and tomato sauce with melted cheese on top and a sprig of basil

Spaghetti Squash Casserole

Easy White Bean Turkey Chili Verde

overhead shot of a cast iron skillet filled with paella: shrimp, sausages, chicken, strips of pimiento and a parsley leaf in the middle

Easy Spanish Paella Recipe

crisp tortilla topped with corn, piece of chicken, avocado crema and cilantro

Easy Chicken Tostadas

overhead shot of a black cast iron skillet filled with chicken piccata, thin chicken cutlets with a few thin slices of lemon tossed on top and some chopped parsley

Chicken Piccata

close up of a Korean bbq burger in a bun with green leaf lettuce peeking out and a strip of pickled red onion draping down

Korean BBQ Burgers

cuban picadillo: ground beef stew with olives, in a black skillet with green olives and a bay leaf

Cuban Picadillo: Ground Beef Stew

Overhead shot of a white bowl filled with shredded Brussels sprout and arugula salad with toasted pecans and grated parmesan cheese.

Shaved Brussels Sprouts Salad

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Welcome to Panning the Globe

Hi, I'm Lisa! I believe we can all make the world's most delicious dishes at home.
I'm excited to share with you hundreds of fabulous, globally inspired recipes to feed your family and entertain your friends.

More about me →

TRENDING FAVORITES

  • Here's an amazing roast chicken recipe from chef Yotam Ottolenghi. Chicken thighs are spiced with za'atar and sumac, tossed with onions, lemons and garlic, and roasted. This is a great dinner party recipe because it's a beautiful dish, you can do all the prep ahead, the chicken is tender and juicy, and the flavors are fantastically delicious!
    Ottolenghi's Roast Chicken with Za'atar and Sumac
  • It's easy to cook a big pot of this award winning white chicken chili, and it's the absolute BEST white chicken chili! Tender chicken, chilies, white beans, spices and a few more goodies in this winning white chicken chili recipe.
    Award Winning White Chicken Chili
  • This Award Winning Chili recipe is hands down the BEST chili con carne I've ever tasted, with the most incredible flavor and texture - made with beef, pork, beans, awesome spices, onions, garlic, tomatoes and beer. Plus it freezes well so you might want to make a double batch.
    Eddie's Award Winning Chili
  • Indian Lamb Biryani: Sumptuous casserole of tender lamb curry with saffron spiced rice with cucumber-mint raita on the side|Panning The Globe
    Indian Lamb Biryani
  • a pot of ratatouille seen from above
    The Best Easy Ratatouille Recipe
  • Teriyaki Salmon Rice Bowl with Spinach and Avocado | Panning The Globe
    Teriyaki Salmon Rice Bowl with Spinach and Avocado
  • bowl of healthy shepherds pie
    Healthy Shepherd's Pie
  • Senegalese Chicken Yassa by Panning The Globe
    Senegalese Chicken Yassa

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