Cooking for mom on Mother’s Day is a great way to express your love and appreciation. Here are some special Mother’s Day Brunch Recipes that will make mom’s day extra special and delicious.
Cooking a great meal for someone you care about is a great way to say “I love you.” I’ve chosen 15 exciting, delicious, festive recipes that are perfect for a special Mother’s Day brunch.
BEST MOTHER’S DAY BRUNCH RECIPES
Composed Salads are wonderful for brunch. It’s easy prep everything ahead of time and then arrange on a platter just before serving. Choose a Classic Salad Niçoise with tuna, fresh veggies, potatoes and olives.
Or try this Fusion Salmon Nicoise with lentils, asparagus and roasted tomatoes. Even the salmon is cooked ahead of time and served cold or at room temp.
If you want to serve something hot from the oven, Swiss Rosti is one of the all-time best brunch recipes ever! A casserole of shredded potatoes, onions, ham and gruyere cheese with with eggs baked on top.
Or wow mom with Smoked Salmon Quesadillas stuffed with goat cheese, lemon zest and basil. Amazing!
You don’t always have to work hard to make something great. If you want a quick and easy mother’s day brunch recipe, choose Grilled Figs with Prosciutto and Burrata. it takes just a few minutes to grill the figs and assemble the platter which looks and tastes spectacular!
Or buy pr-made pie shells and throw together a couple of French Onion Tarts. They’re a cinch to make and they look and taste incredible! The filling is just onions, eggs and dijon mustard.
If you’re grilling this Mother’s Day, I bet mom would love this Asian Cabbage Salad with Grilled Chicken and Shiitake Mushrooms. Loads of crunchy nutritious cabbage, cucumbers and scallions topped with grilled marinated chicken and mushrooms and an asian sesame ginger dressing that’s to die for!
Or serve this Mexican Spiced Grilled Chicken with Nectarine Salsa. Marinate the chicken and make the salsa ahead of time. Skewer and grill the chicken just before serving. The flavors are fabulous and the salsa is festive, springy and delicious!
Does you mom love pasta? These are my two favorite pasta salads of all time! Out of This World Pasta Salad is so full of flavor, made with chopped lettuces, garlic, parmesan, toasted pine nuts, sun dried tomatoes, olives and garlicky balsamic dressing. So good!
Or choose this wonderful Lemony Pasta with Summer Vegetables. Asparagus, sugar snap peas and corn and frilly pasta, tossed in a luscious lemony sauce with parmesan cheese, basil and lots of fresh ground black pepper. Serve warm or at room temperature.
Enjoy browsing through all these wonderful brunch recipes and if you end up cooking one or two, I hope you’ll come back to leave a star rating and a comment. I’d love to know what you think and I’d love to hear about your Mother’s Day celebration.
Happy Mother’s Day!