Craving a delicious breakfast? Panning the Globe has you covered with our collection of both savory and sweet breakfast recipes from around the world.
If you’re looking to start your day with a savory breakfast don’t miss these hearty Mexican Huevos Hancheros, Costa Rica's beloved national dish Gallo Pinto, and this tantalizing take on a classic, Israeli Shakshuka with Spinach and Feta.
If you want an impressive celebratory breakfast for the holidays, festive chocolate filled Danish Aebleskiver are a guaranteed showstopper! And cooking them is part of the fun.