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Home » Recipes » Appetizers

The Best Appetizer Recipes!

  • Here's an elegant way to serve meat and potatoes: Steak and Potato Stacks. Salt and pepper-crusted beef tenderloin layered with slices of spicy roasted potatoes. These stacks make a great party appetizer. They look irresistible and they taste as good as they look!
    Steak and Potatoes Stacks
  • 9 little smoked salmon appetizers on a platter with chopped smoked salmon atop cucumber rounds and rice crackers.
    Smoked Salmon Tartare
  • Mini Spinach Potato Knish Appetizer
    Mini Spinach Potato Knish Appetizer Recipe
  • Eggplant Parmesan Stacks • Panning The Globe
    Eggplant Parmesan Stacks
  • Roasted Vegetable Antipasto • Panning The Globe
    Roasted Vegetable Antipasto
  • Here's a delicious and fun twist on the classic Italian Caprese Salad recipe. Grilled zucchini is added to the mix and everything is arranged in stacks. It's an easy appetizer recipe that looks elegant. Or serve it for lunch or brunch l www.panningtheglobe.com  
    Grilled Zucchini Caprese Salad Stacks
  • These Korean Beef Lettuce Wraps are fantastically flavorful. Pan seared beef tenderloin in scrumptious Bulgogi marinade, wrapped up in lettuce leaves with homemade picked onions and radishes and miso mayonnaise. Serve as an appetizer or main dish.
    Korean Beef Lettuce Wraps
  • Canyon Ranch Healthy Shrimp Salad Recipe l www.panningtheglobe.com
    Canyon Ranch Healthy Shrimp Salad with White Beans and Kale
  • A loaf of pate wrapped with woven strips of bacon and a cornichon on top, with a handful of cornichons and a handful of crostini on the side.
    Pâté Grand-Mère
  • round wooden board topped with several different cheese, a bunch of grapes, a split pomegranate and a hunk of honeycomb
    How To Make A Great Cheese Board: Advice from The Experts!
  • Potato latkes with sour cream
    Easy Potato Latkes
  • These Smoked Salmon Quesadillas are a fantastic brunch recipe that's easy to prep ahead, and they're a huge crowd pleaser. Crisp tortillas filled with smokey salmon, creamy tangy goat cheese, lemon zest and slivered basil.
    Smoked Salmon Quesadillas with Goat Cheese
  • No-Cook Cold Tomato Soup with Avocado and Lime Juice
  • bowl of black olive tapenade garnished with parsley leaves and surrounded with toasted pita triangles.
    Spicy Turkish Tapenade
  • A dozen or so oblong turkey meatballs in a blue serving bowl garnished with cilantro, a small bowl of aioli on the side.
    Ottolenghi's Turkey Zucchini Meatballs with Lemony Yogurt Sauce
  • Grilled cheese and tomato soup is the ultimate comfort food pairing and the perfect lunch combo. Here's a special recipe for delicious spiced-up tomato soup and open-face oven grilled cheese with some secret ingredients that make it extra tasty.
    Oven Grilled Cheese and Tomato Soup
  • This roasted eggplant dip recipe is one of my favorite summer appetizers, and it's so simple to make. Just bake the eggplant, chop it, and mix it with sliced tomato and red onion plus some oil, vinegar, garlic, salt and pepper. Serve it with toasted pita points, tortilla chips or crackers. 
    Roasted Eggplant Dip
  • bowl of yellow gazpacho topped with chopped cucumbers, avocados and radishes.
    Yellow Tomato Gazpacho with Cucumber, Avocado Radish Topping
  • roasted tomatoes and mushrooms with grilled bread, on a platter.
    Roasted Tomatoes and Mushrooms with Grilled Bread
  • This Lime Apricot Chicken Wings are tender and glazed, with that irresistible tangy, sweet and spicy flavor harmony that everyone loves. The recipe is easy and great for feeding a crowd - ten minutes of prep, into the oven and you've got amazing Asian-style wings that will disappear quickly!
    Lime Apricot Baked Chicken Wings
  • Tuna dip stuffed into peppadew peppers on a small platter, with some un-stuffed peppers and some cornichons.
    Tuna-Stuffed Peppadew peppers
  • Plate with 3 stuffed cabbage rolls topped with tomato sauce.
    Russian Stuffed Cabbage
  • three stuffed onions on a small plate
    Stuffed Onions from Afghanistan: Osh Pyozee
  • Sweet potato fries in a shallow serving bowl with chipotle aioli dip and one fry that has just been dipped, in someones fingers.
    Chili and Brown Sugar Baked Sweet Potato Fries with Chipotle Aioli

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Hi, I'm Lisa! Welcome to Panning The Globe. Dive into my collection of delicious, healthy recipes, discover new global flavors, and create unforgettable meals for your family and friends. Learn More!


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