Grilled Sweet Potatoes. Perfect as a grab and dip appetizer, summer side dish, or in a salad.
For The Ginger Tahini Dressing:
For The Chipotle Aioli Dip – Recipe and instructions here.
Optional Ingredients For Making Rice Bowls or Salads:
SERVE THEM AS A SIDE DISH: Dress with extra virgin olive oil, salt and pepper. Add onion powder and/or chili powder, if you like.
MAKE GRILLED SWEET POTATO RICE BOWLS: Fill bowls with rice, quinoa, grains or a combo. Add blanched broccoli florets, wilted greens, or grilled scallions. Dress with olive oil, lemon or lime juice, salt and pepper. Add a fried or poached egg, if you like. Drizzle with ginger tahini dressing, if you like.
MAKE A GRILLED SWEET POTATO APPETIZER: Season grilled sweet potatoes with salt and pepper. Serve with chipotle aioli dip.
Keywords: How to grill sweet potatoes, grilled sweet potato fries