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Venezuelan Avocado Chicken Salad: No Mayo

If you love chicken salad, you're going to go crazy for this one. My Venezuelan friend Sonia shared her recipe with me. Shredded chicken is mixed with avocado, lime juice, jalapeño, white onion, garlic and cilantro. There's no mayonnaise so it's super healthy, paleo, dairy-free, and bursting with vibrant Latin flavors.

5 from 4 reviews

Healthy creamy shredded chicken salad with vibrant flavors, made with avocado, vegetables and herbs, no mayo or dairy.

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Ingredients

Instructions

  1. In a large bowl mash the avocado with the lime juice. Add the rest of the ingredients: chicken, bell pepper, onion, cilantro, jalapeño, and garlic. Season to taste with salt and pepper. Cover and store in the fridge until you’re ready to eat.
  2. It’s best to serve this the same day you make it. You can store it in the fridge overnight and It will still be delicious the next day, but it might lose some of its lovely green color.

Keywords: chicken avocado salad, no-mayo chicken salad with avocado, chicken salad with avocado dressing

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