A light and delicious lentil salad with fresh herbs and Feta.
Make This Vegan: To make this vegan, omit the feta. This salad is delicious with or without cheese.
Make Ahead Instructions: Prepare the salad through step two. Refrigerate in an airtight container for up to two days. Bring to room temperature and proceed with step three.
Nutrition Information: The information shown is an estimate provided by an online nutrition calculator and is not a substitute for the advice of a professional nutritionist.
Keywords: lentil salad with feta and herbs