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Home » Recipes » Cooking Techniques

Cooking Techniques

Would you like to learn to how make the world's tiniest and best ravioli? It's called Turkish Manti and it's one of the most intricate and delicious dishes on this site. Or perhaps you'd like to know how to make perfect poached chicken that's tender, moist and flavorful every time, so you can use it for delicious chicken salads, soups or enchiladas?

Here is where you'll find our collection of "how-to" recipes and cooking techniques. Learn how to slow roast a chicken to tender perfection, how to make perfect New York Style bagels from scratch, and how to make corn tortillas with or without a tortilla press.

Whether you're a seasoned chef or a novice cook, you're sure to find some great tips and learn some new tricks that will amp up your cooking game!

 

How to Section Grapefruit + Video

HOW TO SECTION A GRAPEFRUIT (with VIDEO)

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two homemade chocolate croissants

Pain Au Chocolat Recipe

Turkish Manti is a dish for a special occasion: tiny lamb-stuffed dumplings topped with three sauces: caramelized tomato sauce, brown butter sauce, and garlicky yogurt sauce. This recipe shows you how to make authentic Turkish manti at home.

Turkish Manti

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Hi, I'm Lisa! I believe we can all make the world's most delicious dishes at home.
I'm excited to share with you hundreds of fabulous, globally inspired recipes to feed your family and entertain your friends.

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